Notes on wellness

Caffeine without the jitters

Shading of our plants during the growth period enhances the processes of synthesis and accumulation of biologically active compounds, including theanine, caffeine, chlorophyll and various types of catechins.

Thanks to shade-growing, matcha tea also has increased chlorophyll content, which is responsible for its unique vibrant color. Chlorophyll and its derivatives exhibit strong antioxidant and anti-inflammatory activity.

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Ceremonial Grade Matcha

We honor the practice just as much as the 7th generation tea masters who have hand selected your matcha.

This is our most prized ceremonial grade matcha. No fluff, just froth.

Instantly setting us apart is our non-bitter taste and vibrant green color indicative of the lightest leaves who have had indirect exposure to the sun, optimizing its health benefits.

Matcha is rich in vitamin a,c,e,k and our hero amino acid, l-theanine - which will keep you caffeinated without the jitters.

What's so special about L'theanine? well it increases the brains alpha frequency and produces relaxing effects by raising serotonin, GABA, and dopamine levels. So more energy, less jitters.

Join us in honoring traditional Japanese practices of nourishment.

More on the origin of our matcha >>